Thai House Specialties

• 1. Beef Filet Black Pepper

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  $13.99

• 2. Stewed Seafood Casserole

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  $13.99

• 3. Poached Sliced Beef in Hot Chili Oil

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  $12.99

• 4. Coconut Shrimp

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  $12.99

• 5. Thai Spicy Basil

  Sauteed Bell Peppers, Onion and Green Beans in Hot Roasted Pepper Sauce

  Chicken	$13.75
  Beef	$13.75
  Shrimp	$13.75

• 6. Spicy Old Man

  Eggplant, Onions, Bell Peppers and Fresh Basil in Bhan Thai Secret Sauce

  Chicken	$14.25
  Beef	$14.25
  Shrimp	$14.25

• 7. Drunken Seafood Combination

  For Seafood Lovers, This Dish is Prepared with Sauteed Shrimp, Squid, Salmon and Mussels, with Onions, Bell Peppers and Basil in Bhan Thai Special Hot Sauce

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  $18.99

• 8. Northern Thai Curry Chicken

  A Popular Dish Found Throughout Northern Thailand, This Curry is a Rice Blend of Southeast Spices Prepared in Coconut Milk, with Potatoes, Onions and Carrots

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  $15.99

• 9. Thai Red Snapper

  Red Snapper Golden Fried, is Topped with Garlic, Fresh Pepper and Basil in Tamarind Hot and Sour Sauce, A Southern Favorite.

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  $16.99

• 10. Eight Angels

  Sauteed Shrimp, Chicken, Pork, Beef with Asparagus, Carrots, Shiitake Mushrooms and Baby Corn in Our Delightful Mild Brown Sauce, Heavenly!

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  $17.99

• 11. Garlic Pork Chops

  Tender Pork Chops Marinated in Thai Spices, Charbroiled to Perfection and Served with Our Homemade Hot Sauce and Seasoned Vegetables

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  $14.99

• 12. Salmon Panang

  Grilled Fresh Filet of Salmon Topped with a Special Panang Curry Sauce, This Dish is Served Over Witted Spinach and Topped with Shrimp and Bell Pepper

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  $16.99

• 13. Yum Tuna

  A Popular Sauce Derived From North Eastern Thailand Over 2000 Years ago, Brought to America By Our Chef, This Sauce is Prepared with Lemon Grass, Lime Juice, Onion, Cashews and a Blend of Citrus Hot Sauce Served Over Think Sliced Cucumbers, Seared, Served Rare with Chilled Center A Roi

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  $17.99

• 14. Spicy Fried Chicken

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  $14.99